We are committed to non-GMO practices, meaning our cattle feed on pastures that are free from genetically modified organisms. This ensures our beef is as natural and clean as possible, just the way nature intended.
~1" thick
~1" thick
~1 inch thick
~1" thick
~1 inch thick
~1" thick
~1" thick
~1 inch thick
~1" thick
~1 inch thick
~1" thick
~1" thick
~1" thick
~1" thick
10-14 oz each, 1-1.25 inch thick
~1" thick
~1 inch thick, ~7.4 oz each
~1" thick
Avg. 7.5 oz each, cut from the tenderloin
~1" thick
~1" thick, 1 lb each
~1" thick
~12β16 oz each, ~1 inch thick
Bone-in cross-cut shanks, approximately 1 inch thick, average 7-8 oz per piece
8-12 oz each, 1 inch thick
~1" thick
~1" thick
~1" thick
~1" thick