✔️ No Hormones & No Antibiotics
✔️ 100% Grass-Fed
✔️ Non-GMO
✔️ Humanely & Regeneratively Raised
Our grass-fed flank steak is lean, flavorful, and perfect for grilling, broiling, or marinating for stir-fries and fajitas. Its rich, beefy taste is enhanced by the natural diet of pasture-raised cattle, delivering a satisfying, wholesome bite. Quick to cook and versatile in the kitchen, this cut is ideal for weeknight dinners or special meals that celebrate ethical, regenerative farming.
🌟 Ground Beef Patties
🌟 Top Round Roast
🌟 New York Strip Steak