 
					
					
									βοΈ No Hormones & No Antibiotics
βοΈ 100% Grass-Fed
βοΈ Non-GMO
βοΈ Humanely & Regeneratively Raised
Our grass-fed flank steak is lean, flavorful, and perfect for grilling, broiling, or marinating for stir-fries and fajitas. Its rich, beefy taste is enhanced by the natural diet of pasture-raised cattle, delivering a satisfying, wholesome bite. Quick to cook and versatile in the kitchen, this cut is ideal for weeknight dinners or special meals that celebrate ethical, regenerative farming.
π No Hormones & No Antibiotics
π 100% Grass-Fed
π Non-GMO
π Humanely & Regeneratively Raised