πŸ— Chicken is restocked, and it's all ranch direct. SHOP PASTURED CHICKEN.

No Hormones or Antibiotics

We believe in raising our animals naturally, without the use of growth hormones or unnecessary antibiotics. This ensures the purity of our beef, giving you peace of mind and a cleaner, more wholesome product.

$24.99 /lb.
Avg. 15 oz.
$16.99 /lb.
Avg. 10.6 oz.

Coulotte Steak

~1 inch thick

$15.99 /lb.
Avg. 8.5 oz.
$17.95 /lb.
Avg. 9.3 oz.

Denver Steak

~1" thick

$14.99 /lb.
Avg. 7.4 oz.
$33.99 /lb.
Avg. 8 oz.
$20.25 /lb.
Avg. 1.1 lb.

Flat Iron Steak

~1 inch thick

$21.56 /lb.
Avg. 5.9 oz.
$24.99 /lb.
Avg. 15 oz.
$16.99 /lb.
Avg. 10.6 oz.
Save $0.48 /lb.
$15.51 /lb.
$15.99 /lb.
Avg. 8.5 oz.
$17.95 /lb.
Avg. 9.3 oz.
$14.99 /lb.
Avg. 9.4 oz.
$33.99 /lb.
Avg. 8 oz.
$20.25 /lb.
Avg. 1.6 lb.
$21.56 /lb.
Avg. 5.9 oz.
$19.95 /lb.
Avg. 1 lb.
$23.95 /lb.
Avg. 9.6 oz.
$10.95 /lb.
Avg. 1.05 lb.
$17.99 /lb.
Avg. 15.4 oz.
$16.55 /lb.
Avg. 1.25 lb.

GRASS Finished Boneless Ribeye

10-14 oz each, 1-1.25 inch thick

$25.95 /lb.
Avg. 11.5 oz.
$17.75 /lb.
Avg. 12.2 oz.

GRASS Finished Coulotte Steak

~1 inch thick, ~7.4 oz each

Save $0.50 /lb.
$16.25 /lb.
$16.75 /lb.
Avg. 7.4 oz.
$17.95 /lb.
Avg. 9.3 oz.
$15.99 /lb.
Avg. 6.2 oz.

GRASS Finished Filet Mignon

Avg. 7.5 oz each, cut from the tenderloin

$34.50 /lb.
Avg. 7.5 oz.
$20.95 /lb.
Avg. 1.4 lb.
$22.95 /lb.
Avg. 1 lb.
$19.95 /lb.
Avg. 1 lb.

GRASS Finished New York Strip Steak

~12–16 oz each, ~1 inch thick

$24.95 /lb.
Avg. 10.6 oz.

GRASS Finished Osso Buco

Bone-in cross-cut shanks, approximately 1 inch thick, average 7-8 oz per piece

$10.75 /lb.
Avg. 7.7 oz.

GRASS Finished Sirloin Steak

8-12 oz each, 1 inch thick

$18.50 /lb.
Avg. 11 oz.
$18.39 /lb.
Avg. 1 lb.

Hanger Steak

~1" thick

$19.95 /lb.
Avg. 1 lb.
$23.95 /lb.
Avg. 9.6 oz.

Osso Buco

~1" thick

$10.95 /lb.
Avg. 1.05 lb.

Sirloin Steak

~1" thick

$17.99 /lb.
Avg. 15.4 oz.
$16.55 /lb.
Avg. 1.25 lb.