Thick cut (3/32") | Made in house from brisket
With regenerative Tennessee beef!
80% Lean / 20% Fat
1 lb packages, 80% lean / 20% fat (85% ground beef, 15% organ meats)
10-14 oz each, ~1" inch thick
8-12 oz each, ~0.5-1" thick
Avg. 7.5 oz each, cut from the tenderloin
~0.5-1" inch thick, ~7.4 oz each
~12β16 oz each, ~0.5-1" inch thick
~1/2" thick
80% lean / 20% fat, 4 patties per package, 1/3 lb each
~0.5-1" thick, 1 lb each
~0.5-1" thick
~0.5-1" thick
~0.5-1" thick
Rendered beef fat
~0.5-1" thick
A mix of GRASS and GRAIN finished beef
With regenerative Tennessee beef!
With regenerative Tennessee beef!
A mix of beef and chicken
A mix of beef, pork, chicken, and turkey!
$750 deposit
$1,500 deposit