Honey Toasted Pecans, 6.5oz

What it's good for:

Eat them straight from the can — that's the most likely outcome. They're also good crushed over a salad for sweetness and crunch, or spooned over vanilla ice cream with a drizzle of caramel if you want a simple dessert that tastes like you tried.

Good for cocktail hour, holiday gifting, or keeping in the pantry for when you need something that isn't a bag of chips.

Here's what you're getting:

Pecans dipped in honey, salted butter, and sugar, then toasted. The honey hits first, then you get the salty-buttery pecan underneath. Simple combination, well executed. The kind of snack where you go in for one and come up for air with the can half empty.

How you store it:

Keep in a cool, dry place. Best consumed within the shelf life printed on the package. Once opened, keep them sealed or transfer to an airtight container.