Our cattle are exclusively grass-fed, meaning they graze on natural pastures, eating what nature intended. This approach ensures that our beef is nutrient-dense, rich in Omega-3s, and delivers superior flavor with every bite.
Our animals enjoy the freedom to roam on open pastures, where they graze, forage, and live as nature intended. This not only promotes their well-being but also results in healthier, tastier meat for you and your family.
We believe in raising our animals naturally, without the use of growth hormones or unnecessary antibiotics. This ensures the purity of our beef, giving you peace of mind and a cleaner, more wholesome product.
Animal welfare is at the heart of everything we do. Our livestock are raised in low-stress environments, treated with care, and provided with the respect they deserve, ensuring both ethical farming practices and higher-quality meat.
We are committed to non-GMO practices, meaning our cattle feed on pastures that are free from genetically modified organisms. This ensures our beef is as natural and clean as possible, just the way nature intended.
At 2 Coots Ranch, we practice regenerative farming to improve the health of our land. By rotating pastures and using sustainable techniques, we aim to restore soil health, promote biodiversity, and reduce our environmental footprint, creating a sustainable future for generations to come.
This cattle is raised on open pastures and fed a natural grass diet for the majority of their lives. This grass-fed approach ensures the cattle are raised humanely, supporting their health and well-being while fostering sustainable land use. As they near the finishing phase, this cattle is fed a carefully selected grain blend. This grain finishing helps enhance the marbling and tenderness of the beef, resulting in the rich flavor and texture our customers love.