Discover the robust flavor and lean goodness of our Eye of Round Roast. This cut is known for its rich, beefy taste and versatile cooking options.
Raised on grass and finished with grain, it’s perfect for roasting to juicy perfection or slow-cooking for tender, flavorful results. Ideal for family dinners or special occasions, the Eye of Round Roast provides a satisfying, hearty meal that’s both delicious and nourishing.
Elevate your next roast with this classic cut that promises quality and flavor.
🌟 Filet Tail
🌟 Fajita Strips
🌟 New York Strip Steak